Chesapeake's on Union Avenue
Chesapeake's offers the freshest seafood in Knoxville! Come, join them every Sunday-Thursday for Happy Hour from 4:30-7:00. Now serving Sunday brunch!
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About Chesapeake's
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- 10:30 am - 9:30 pm
Business Hours
| Monday | 11:00 am - 10:00 pm | |
| Tuesday | 11:00 am - 10:00 pm | |
| Wednesday | 11:00 am - 10:00 pm | |
| Thursday | 11:00 am - 10:00 pm | |
| Friday | 11:00 am - 11:00 pm | |
| Saturday | 11:00 am - 11:00 pm | |
| Sunday | 10:30 am - 9:30 pm |
Chesapeake's Special Offers
Special Offer #1
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Save This DealChesapeake's Facebook Posts & Google Reviews
Weekend plans: eat lots of fresh seafood!
📸: Carlo Nicolazza
Oh, my clams👀
I need those.
Misty Starks Darnell
Matt Darnell
Yum!
Jessica Pitt Julia Pitt
Is Sunday Brunch your favorite meal of the week?!?
Sunday Brunch is now available at all locations! Head to our website to make reservations!
chesapeakes.com/
John Crow
Emily Coley!!!!!
Marshall Dave
Ray McClain
Love this collage from Brandon! Which Chesapeake's item would you go for first?!?
📸: Brandon Jarrell
All of these look delicious. I really enjoy the broiled seafood platter, particularly the scallops! Nothing better than fresh seafood 🦞
It all looks very inviting. I usually go for the lobster first. That steak looks very inviting so that would be a strong second.
The lobster and steak together
Between me' lady and myself about all of it!💕🍷🦀🐟🥩🥦🌹
Each one, just on different days 😄😄😄
Lobsta and then scallops..
Chargrilled oysters!
Def lobster!
The seafood sampler.
Scallops!
Scallops!
Scallops
Scallops
All of the above 🤔😍
lobster
All
All of it!😋😋😋
Steamed clams
Misty Starks Darnell
We live for seafood, but the fried Maryland Chicken is a great way to mix it up! 🐔
Ooh.
👨🍳
We LOVE this venue! Tag your nonprofit friends that need to get in on this deal!The Showroom at Five Points offers special pricing for nonprofit organizations during the winter of 2021! Now including house made complimentary desserts for nonprofit events!🍰🍪🧁
Head here for more info!
coppercellar.tripleseat.com/party_request/8418
Monday motivation. 😍🐟
But, I’ll be there on Tuesday (tomorrow)
My favorite place...
*wants*
🌮🍺
Raise your hand if you're having dinner with us for Valentine's Day! ✋✋✋
Homemade in my kitchen : Making roasted salmon with raspberry glaze / bacon salad 🥗 / pineapple 🍍 cottage cheese / pound cake cubes with organic strawberries 🍓 & chocolate 🍫 with lemon 🍋 water 💧- can’t wait to eat at your place when we visit it looks delicious 😋 Happy Valentines Day ♥️
Had it last night it was delicious ❤
My favorite!
I was there last weekend! My favorite!
I miss this place 😢
We might be a week or so late, but we’ll get there!
If only we could!
Its on the list asap!!
I wish
✋🏻
✋🏻
Matt Darnell
Yum!!
🌮
🖐
Wild Caught Alaska Salmon is always one of our favorites! 🐠🐟❤️
Yes, it is delicious!!!
Ashton Owens Jeffers🤩😋
Job Fair tomorrow! Stop by any Copper Cellar Family Restaurant location Tuesday, February 11th from 10:00 to 6:00 for on the spot interviews!
Apply online anytime at copperfoods.com/employment/
Google place reviews
Chesapeake's Seafood Restaurant
Amazing service! I ordered combination platter an respected the whitefish to be dry. It was great. Super flaky and moist throughout. Wait staff was excellent! Gluten free order delivered without any issues. Do not not hesitate to eat here.
Great service. We had a large group come in for dinner. They had plenty of staff to take care of us. The staff was fun to talk with and they made good recommendations. Turns out that I really to like tomato jam on swordfish...who knew? The food was fresh and delicious.
02/8/2020 Wouldn’t be able to tell you anything about the food or service because my family and I were turned away with our party of 8 at 4:45pm on a Saturday evening after leaving UT/UK basketball game. They were not busy but we were told we couldn’t be accommodated due to some staff not coming to work till 6, not my problem. Had ALL their big tables booked at 5:30 I was told (that being before the time staff would be there anyway, no sense there). There was hardly anyone dining at this time and no one waiting at all. She recommended us going to Market Street cause there is “tons” of restaurants there. We are not from this area so that was no help and I let her know that. Wow. Is this standard business procedure for your restaurant? I can honestly say it was a first for me! Maybe because we were wearing UK blue? 🤷🏼♀️ Been involved in restaurant businesses for half my life and never treated anyone like that. Hope your good and the rest of your service is much better than the impression I was given.
I have Alpha Gal from a tick bite so no mammal or dairy. The kitchen manager came and talked to us. He was able to fix me exactly what I wanted the way I wanted it without cross contamination. He is amazing! If we were closer I would be a very frequent visitor!!! Thank you so much for your help and supper yummy food!
Went here two days in a row as the seafood and service were both excellent. Ordered two dozen oysters on the 1/2 shell each night. One thing I would add would be a champagne vinaigrette for them in addition to the horseradish cocktail sauce but the oysters are excellent. I ordered Lobster the first night and steak and crab the second. I put this as a seafood restaurant but the 7oz. Fillet was among the top steakhouses I've eaten at. The service was very personable and the host Missy and server Dana were excellent.
Chesapeake's Customer Reviews
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